Location Info
 |
Monday - Thursday
Friday
Saturday - Sunday
*Closed for church services, convocations and hall meetings. Phone (434) 582-2262 |
 |
Locations & Menus
Finding your favorite foods on campus is easy. We are proud to offer a dining program complete with signature brands and menu selections that include just about every item you can imagine. Just feast your eyes on what we have available at our largest dining location, the Reber-Thomas Dining Hall!!
Liberty University's Main Campus Dining Facility was recently renovated. Track lighting, booths, benches, new flooring and a new atrium are all new features to enhance your dining experience.
If you have a food allergy and need any specific accommodations, the culinary staff at Reber-Thomas is happy to create a separate meal just for you. Feel free to address one of the chefs or email us at robin.quay@liberty.edu about your allergy.
Dining Hall Selections
The Reber-Thomas Dining Hall offers an innovative approach to resident dining. We are proud to present a totally integrated food program that brings to you a great selection of fresh foods being served at different platforms. The following is a brief description of some of the dining options you will see. Options vary every day, so please check out the dining menus on the right for current offerings.
Classics
Offering soul-warming stick-to-yer-ribs cooking with a creative flair. Wholesome meals based on traditional comfort foods. At the Classics Station you can find a well-rounded meal including meats carved to order
La Cucina
The best pizza made hot and fresh with your favorite toppings served alongside a host of specialty casserette dishes cooked just for you.
Now offering whole wheat crust and homemade sauces!
The Wok
The Wok focuses on restaurant-quality dining with live-action cooking and the freshest ingredients. Foods will be prepared hot or cold featuring authentic flavor profiles from Asia.
The Grill
Your favorite steakhouse marinated burger with a side of fries cooked right in front of your eyes. In addition, the grill will feature a host of daily specialty sandwiches.
Sandwiches
Combining old-fashioned deli style with contemporary sandwich innovations. Thinly-sliced deli meats and cheeses served on your choice of bread with a variety of toppings. Also featuring a daily selection of assorted gourmet cold salads.
Soups & Salads
Featuring soups, stews, chowders, chili and a salad bar with endless varieties of fresh mixed greens, vegetables, beans, croutons, and other toppings. Freshly baked breads and rolls always available.
Balance ( a Gluten Free Station)
The Balanced Way station offers delicious and healthy alternatives to the classics line. All dishes are gluten-free, and many are now dairy-free as well. Please ask the Resident Dining Manager or Executive Chef if you have any questions.
Southwest
A fiesta of flavors, featuring made-to-order burritos, quesadillas and taco salads in huge homemade shell bowls!
Desserts
Offering a tempting selection of sweets, including homemade cakes, cookies, pies and other treats. It's the perfect ending to your satisfying meal.